$16.25

Sushi grade Ahi* served rare, cabbage, mung bean sprouts, carrots, green onions, basil & cilantro wrapped in wonton & nori paper. Flash-fried & served on a bed of white rice with pineapple & pickled ginger.

$11.00

Red and white flour tortillas filled with cheddar and pepper jack cheese, green chiles and tomatoes. Served with salsa, sour cream and cilantro.

$12.00

Blended roasted red peppers, garbanzo beans, tahini and garlic. Served with choice of baked crostinis or grilled pita wedges.

$13.00

Baked asiago and cream cheese with artichokes, garlic and scallions. Served with baked crostinis.

Deep-fried chicken wings tossed in your choice of Traditional, Korean b.b.q. or Hellfire sauces. Served with celery, carrot, and jicama sticks with a side of gorgonzola cream sauce. ** Please Choose a Side**

$13.00

Blue & white corn tortilla chips topped with diced tomatoes, olives, jalape os, scallions, cilantro, lime, salsa, guacamole, sour cream, & cheddar jack cheese. (add chicken or black beans 2.25)

$14.00

Calamari seasoned, battered and flash-fried. Served with fire-roasted tomato sauce and side of herbed lemon aioli.

$14.00

Rock-shrimp seasoned, battered and flash-fried. Served with chipotle aioli and cocktail sauce.

Baby greens tossed with balsamic vinaigrette and garnished with red onions, pears, blue cheese, fire-dried pecans and Mandarin oranges.

Baby greens and red cabbage tossed with sesame vinaigrette & garnished with honey roasted almonds, rice noodles, Mandarin oranges, carrots and diced pimentos.

Grilled Wahoo served over baby greens & shredded cabbage tossed with lime chipotle vinaigrette, mango sauce, tortilla strips, red & green peppers, white onions, black beans, cilantro & Oaxaca cheese. Topped with avocado.

Hearts of romaine and spiked garlic croutons tossed with spicy Caesar dressing. Garnished with artichoke hearts, asiago and cracked black pepper.

Baby greens tossed with balsamic vinaigrette. Garnished with black bean, corn & roasted pepper salsa, jicama, avocados, tomatoes, tortilla strips & cheddar jack cheese.

Seared Sushi grade Ahi* prepared rare with a sesame seed & black peppercorn crust. Served over baby greens, carrots, & cabbage tossed in a light wasabi vinaigrette. Garnished with pickled ginger and wonton strips.

$15.00

Sauteed chicken, red onions, red bell peppers, jalape o, garlic, celery, tequila-ginger-lime sauce, scallions, cilantro & cashews. Served over your choice of linguine or jasmine rice.

$16.00

Grilled steak*, baby corn, red peppers tossed with linguine in a rich and zesty poblano and Oaxaca cheese alfredo. Topped with cilantro, Oaxaca and a black bean relish.

$15.00

Baked spinach ricotta raviolis over fresh spinach, house marinara and alfredo. Topped with bread crumbs, honeyed balsamic and garnished with pesto oil.

$15.00

Sauteed chicken, carrots, red onions, zucchini, baby corn, mung beans sprouts, garlic, with a spicy Thai peanut sauce, scallions & cilantro. Served over your choice of linguine or jasmine rice.

$17.00

Grilled Shrimp, snow peas, julienne carrots, red onions and red peppers. Tossed with jumbo noodles in a yellow coconut curry sauce. Garnished with toasted coconut and green onions.

$15.00

Sauteed chicken breast, red onion and garlic tossed in a spicy cajun alfredo sauce with fettuccine.

$15.25

Chicken and cheese enchilada smothered with salsa verde and mole. Topped with sour cream and guacamole. Served with black beans and Spanish rice.

$15.25

Fresh green beans, carrots, broccoli, bean sprouts, baby corn, onion, celery and tofu sauteed in a light teriyaki sauce over jasmine rice.

$15.25

Spicy chile verde, tender pork and rice wrapped in a flour tortilla smothered in cheddar & jack cheeses. Topped with sour cream. Served with black beans and Spanish rice.

$20.25

Fresh Alaskan Halibut cut daily and flash-fried in a Hefeweizen beed batter. Served with fries, dill tartar sauce and lemon wedges.

$14.00

Black beans, roasted bell peppers, onions, cilantro & scallions, smothered in cheddar jack cheese. Topped with guacamole, sour cream & salsa.

$16.00

Grilled Wahoo, cabbage, baja salsa, lime chipotle sauce and Oaxaca cheese wrapped in corn and flour tortillas. Served with white rice & black beans.

$13.25

Spiked & grilled chicken breast with chipotle aioli, roasted chiles, tomato, red onion and muenster cheese on a oured sourdough or spent-grain bun.

$12.00

Seasoned chicken, Roma tomatoes, red onions, Kalamata olives, feta cheese, diced pepperoncinis and a zesty ranch sauce wrapped in a grilled pita.

$13.00

Marinated & grilled portabella mushroom with saut?ed red & green peppers, saut?ed onions, tomato, pesto & muenster cheese on a floured sourdough or or spent-grain bun.

$13.00

Smoked turkey, gouda cheese, herbed aioli, Dijon-cranberry spread, red onions, tomato & lettuce on a toasted sourdough or honey wheat bread.

$13.00

White albacore tuna mixed with celery, onions, green peppers and a light spicy dressing. Topped with swiss cheese on toasted sourdough or honey wheat bread.

$12.00

Grilled chicken topped with mozzarella, roasted tomatoes, pepperoni and ranch. Served on a toasted baguette.

$15.25

Seared lemon pepper salmon, with chipotle aioli, red onion & mung bean sprouts on a sourdough or spent-grain bun.

$14.00

1/3 Pound of seasoned & grilled beef* patty with bacon, saut?ed mushrooms, red onions, tomato, lettuce, cheddar, swiss, herbed aioli & b.b.q. sauce on a floured sourdough or spent-grain bun.

$14.00

Grilled sirloin with saut?ed red & green peppers, onion, smothered with mozzarella on a grilled sourdough baguette.

$14.00

Slow cooked, thinly sliced road beef* with melted Swiss cheese on a roasted baguette. Served with au jus.

$8.25

$8.25

with vanilla bean ice cream

$8.25

$8.25

$8.25

$8.25

with vanilla bean ice cream

$8.25

$7.25

with fresh fruit or chocolate sauce