Focaccino
$8.00
Adriatic sea salt, dry oregano, labneh & vinegar, pomodoro.
Bruschetta
$8.00
Sweet vidalia onion bechamel, pea shoots.
La Quercia Prosciutto
$13.00
Marinated asparagus, parmesan puffs.
Polenta Tots
$7.00
Truffle oil, parmigiana reggiano, chives.
Warmed Olives Marinade
$5.00
Castelvertrano, kalamata, picholine.
Salt Spring Mussels
$15.00
Nduja, Italian refried beans, scallions, toasted eva's baguette.
Spring Radishes
$9.00
Sweet and sour corn, local honey, dill pollen, viola olive oil.